Camaro Grelhado Com Molho Cru (Grilled Prawns with Green Onion Sauce)
An easy Angola dinner made with seafood. Ready in about 19 minutes. Difficulty: easy.
- 14 minPrep (about)
- 5 minCook (about)
- 19 minTotal time
- 4Servings
- EasyDifficulty
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Join the waitlist Not nowIngredients
Main ingredient
- 1 ½ lb shrimps Shopping tip: Shrimp (UK: prawns). Raw or frozen works.
Fresh & other
- 3 cloves garlic
- ¾ cup green onions Shopping tip: Green onions (scallions).
- ⅓ cup + 2 tsp water
Sauces & oils
- ⅓ cup + 2 tsp white vinegar
Spices & seasonings (2): ground cumin, salt
- 1 ½ tsp ground cumin
- ½ tsp salt
How to make it
Steps in our own plain words.
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Make your sauce by combining all your ingredients and grinding them into a paste.
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Put your prawns on your skewers and brush with sauce.
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Grill until done, about 3-4 minutes on each side.
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Serve with extra sauce on the side.
On the side: Green salad
A side we added to round out the meal. It is not part of the original recipe.
How to make it (10 min)
- Rinse the salad greens. Slice the cucumber.
- Put it all in a bowl and toss with the dressing just before eating.
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Join the waitlistRecipe from TheMealDB, adapted from the original. Steps rewritten in our own words. Times are estimates.