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Jajek

Jajek

An easy Armenia lunch. Ready in about 30 minutes. Difficulty: easy.

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Ingredients

How many people?

− 6 people +

Changed from 4 to 6 people · Back to 4

  • 3 cups yogurt
  • 1 ½ cups cold water
  • 2 cloves garlic
  • 2 cucumbers
Spices & seasonings (2): salt, dried mint
  • ¾ tsp salt
  • 1 ½ tsp dried mint

How to make it

Steps in our own plain words.

  1. Place salt, garlic, water and yogurt in food processor and process for some seconds.

  2. Move to a bowl.

  3. Mix with mint and cucumber.

  4. Best served chilled for a few hours.

  5. Wait until serving.

  6. Add a few ice cubes to add more refreshment.

  7. Makes about four servings.

On the side: Green salad

A side we added to round out the meal. It is not part of the original recipe.

How to make it (10 min)
  1. Rinse the salad greens. Slice the cucumber.
  2. Put it all in a bowl and toss with the dressing just before eating.

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Recipe from TheMealDB, adapted from the original. Steps rewritten in our own words. Times are estimates.