kabse
A Saudi Arabian dinner made with chicken. Ready in about 55 minutes. Difficulty: medium.
- 25 minPrep (about)
- 30 minCook (about)
- 55 minTotal time
- 4Servings
- MediumDifficulty
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Join the waitlist Not nowIngredients
Main ingredient
- 11 oz chicken
Fresh & other
- ¾ cup rice Shopping tip: Long-grain white rice.
- 1 green bell pepper Shopping tip: Bell pepper (UK recipes call it pepper).
- 1 red bell pepper Shopping tip: Bell pepper (UK recipes call it pepper).
- 2 mushrooms
- 1 corn
- 2 carrots
- Handful raisin
Spices & seasonings (4): turmeric, kabse spice, salt, black pepper
- ¾ tsp turmeric
- ¾ tsp kabse spice
- Pinch salt
- Pinch black pepper
How to make it
Steps in our own plain words.
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Caramelize your chicken using olive oil then add a maggi cube.
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Boil it for around 30 minutes.
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Add all your veggies and caramelize them till they're soft in another pot.
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Wait until everything is done.
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Add your rice, raisins & spices to the veggies.
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Add 2 plus a half cups of water for your rice to cook.
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When your rice is done put everything in oven.
On the side: Green salad
A side we added to round out the meal. It is not part of the original recipe.
How to make it (10 min)
- Rinse the salad greens. Slice the cucumber.
- Put it all in a bowl and toss with the dressing just before eating.
More chicken recipes
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Join the waitlistRecipe from TheMealDB, adapted from the original. Steps rewritten in our own words. Times are estimates.