Fresh sardines
A Croatian lunch made with seafood. Ready in about 26 minutes. Difficulty: medium.
- 10 minPrep (about)
- 16 minCook (about)
- 26 minTotal time
- 4Servings
- MediumDifficulty
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Join the waitlist Not nowIngredients
Main ingredient
- 2.8 lb sardine
Fresh & other
- To Glaze flour
Sauces & oils
- Dash vegetable oil
Spices & seasonings (1): salt
- Dash salt
How to make it
Steps in our own plain words.
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Wash the fish under the cold tap.
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Roll in your flour and deep fry in oil till crispy, lay.
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Do it on kitchen towel to get rid of your excess oil.
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Dish up hot or cold using a slice of lemon.
On the side: Green salad
A side we added to round out the meal. It is not part of the original recipe.
How to make it (10 min)
- Rinse the salad greens. Slice the cucumber.
- Put it all in a bowl and toss with the dressing just before eating.
More fish & seafood recipes
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Join the waitlistRecipe from TheMealDB, adapted from the original. Steps rewritten in our own words. Times are estimates.