Shopska Salad
An easy Bulgaria dinner. Ready in about 24 minutes. Difficulty: easy.
- 24 minPrep (about)
- 24 minTotal time
- 4Servings
- EasyDifficulty
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Join the waitlist Not nowIngredients
Fresh & other
- 1 cucumber
- 3 ¾ cups tomatoes Shopping tip: Fresh, ripe tomatoes (Roma or vine).
- ⅓ red onion
- 1 green bell pepper Shopping tip: Bell pepper (UK recipes call it pepper).
- ½ cup feta
Sauces & oils
- ⅓ cup olive oil
Spices & seasonings (2): salt, parsley
- 1 ¼ tsp salt
- 2 ½ tbsp parsley Shopping tip: Fresh flat-leaf (Italian) parsley. Curly works too.
How to make it
Steps in our own plain words.
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Mix vegetables in a bowl.
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Sprinkle salt on top.
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Let it stand for 5 minutes.
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Add the oil.
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Top with feta and parsley.
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Serve.
On the side: Bread roll
A side we added to round out the meal. It is not part of the original recipe.
How to make it (5 min)
- Warm the rolls in the oven for a few minutes.
More vegetarian recipes
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Join the waitlistRecipe from TheMealDB, adapted from the original. Steps rewritten in our own words. Times are estimates.